Monteux
Bakehouse Boislevain
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Tourist service in Monteux :
Sourdough bread baked over a wood fire, made with local wheat and spelt flour by Alexandra and Nicolas MONTAGARD, millers in Monteux.Equipment
- Parking nearby
Dates and times
From 01/01 to 31/12, every Tuesday, Saturday and Sunday.
Languages spoken
- French
Contact
Bakehouse Boislevain20 boulevard notre dame
84170 Monteux
Mobile :
View number
E-Mail : Afficher le mail
Facebook : https://fr-fr.facebook.com/fournilduboislevain/
E-Mail : Afficher le mail
Facebook : https://fr-fr.facebook.com/fournilduboislevain/
Nearby
This page was produced with the help of theOffice de Tourisme Communautaire Porte du Ventoux